Ingredients:
- 1 sheet of puff pastry, thawed
- 1 cup fresh cubed pumpkin
- Hummus
- Handful of fresh spinach leaves
- 1/2 cup grated cheese (e.g., cheddar, mozzarella)
- Optional: Sesame seeds for garnish
Method:
- Preheat the Oven: Preheat your oven to 375°F (190°C).
- Prepare Puff Pastry: Roll out the puff pastry sheet, leaving a 1-inch border.
- Assemble: Spread hummus on the pastry, add cubed pumpkin, spinach, and cheese.
- Fold and Seal: Fold the pastry edges to create a border. Press to seal.
- Optional Garnish: Sprinkle with sesame.
- Bake: Bake for 20-25 minutes until golden and cheese is melted.
- Cool and Serve: Let cool briefly, slice, and serve warm.
Enjoy your Pumpkin Puff Pastry with Hummus, Spinach, and Cheese!